Crudo, a bustling restaurant led by owner Maria, has embraced Sunday as a key part of its service experience — and the benefits have been clear from the start. Maria shared candid insights into how Sunday has made life easier for her team, increased tips, and improved guest engagement.

Grasso, a vibrant new Italian restaurant in Soho, London, has been using Sunday for three months — and the impact has been clear from day one. Owner Sean shared how Sunday has helped the team improve service, increase tips, and boost customer satisfaction.

In today’s fast-paced restaurant environment, smooth payments and genuine customer feedback are crucial to success. At Japes, a vibrant pizza restaurant in London, owner Alex has found that integrating Sunday’s payment solutions—both QR codes and payment terminals—has made a significant positive impact on their business, staff, and guests.

Reza, owner of Naroon and several other vibrant spots across London, shares how Sunday has transformed his restaurants — from boosting Google Reviews to empowering his staff and improving the guest experience.