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Testimonials

Testimonials

Using sunday in your restaurant, means making service easier and simplifying the lives of your staff. not convinced? Find out more by reading up on how restaurants are using sunday in their day-to-day operations.

Black Bear burger at Brixton Bala Baya x sunday There's sunday QR codes in Circolo Popolare.

articles à la une

Black Bear: from food stalls to solid walls
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Bala Baya: chefs with charm, prawn baklava and mobile payments
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Circolo Popolare, serving up pizza and payments with sunday
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